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Great Salt Bay School

AppsCurriculumEmploymentRSU 48 District OfficeFAQHandbookForms
  • Great Salt Bay School
  • Dining

Monday, Apr 6

Breakfast

Oatmeal, Peaches. Strawberry, 
Vanilla and Blueberry Yogurt and Granola
Hard Boiled Egg  and Cottage Cheese
Orange and Banana
Choice of WG Cereal, Milk, Juice

Lunch

Hamburger/ Cheesebirger on WG Roll
Maine Field Fries, Pasta Salad
Ham and Cheese on WG Bread  or Sunbutter and Jelly on WG Bread with Cheese STick
Salad 
Choice of Fruit
Choice of Milk

Tuesday, Apr 7

Breakfast

Scrambled Eggs with WG Toast 
Vanilla and Blueberry Yogurt and Granola
Hard Boiled Egg  and Cottage Cheese
Orange and Banana
Choice of WG Cereal, Milk, Juice

Lunch

Chicken Buritto Bowl
Pico de Gallo, Sour Cream and Guacamole
WG Rice and Black Beans
Ham and Cheese or Sunbutter and Jelly on WG Bread and Cheese Stick
Salad Bar
Choice of Fruit and  Milk

Wednesday, Apr 8

Breakfast

French Toast and Sausage with Maine Maple Syrup
Vanilla and Blueberry Yogurt and Granola
Hard Boiled Egg  and Cottage Cheese
Orange and Banana
Choice of WG Cereal, Milk, Juice

Lunch

Pasta Bolognese with Broccoli and WG Roll
Ham and Cheese or Sunbutter and Jelly on WG bread with cheese stick
Salad Bar
Choice of Fruit and MIlk

Thursday, Apr 9

Breakfast

Breakfast Sandwich
Vanilla and Blueberry Yogurt and Granola
Hard Boiled Egg  and Cottage Cheese
Orange and Banana
Choice of WG Cereal, Milk, Juice

Lunch

Shepard's Pie WG Roll
with Peas, Carrots and Corn
Ham and Cheese or Sunbutter and Jelly on a WG bread with Cheese stick
Salad Bar
Choice of Fruit and MIlk

Friday, Apr 10

Breakfast

Bagels or Banana Bread 
Vanilla and Blueberry Yogurt and Granola
Hard Boiled Egg  and Cottage Cheese
Orange and Banana
Choice of WG Cereal, Milk, Juice

Lunch

Pizza Day
Ham and Cheese or Sunbutter and Jelly on WG Bread
Salad Bar
WG Cookie
Choice of Fruit and Milk

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

Find Us

Great Salt Bay Community School559 Main StreetDamariscotta, Maine 04543Phone: (207) 506-2633Fax: (207) 506-0214Email: gsbfrontoffice@rsu48.org

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